Add Yahoo as a preferred source to see more of our stories on Google. From feed to handling, decisions made throughout an animal’s life affect marbling, tenderness and carcass value. May is National ...

Choosing the perfect cut of meat for backyard grilling and barbecue needs is no small task. When selecting beef at the grocery store, shoppers often face decision fatigue from refrigerated shelves ...

May is National Beef Month! In celebration of this tasty month, it only seems fitting to discuss what affects the eating experience and yield of the product. Beef carcasses can be evaluated using two ...