Similar to Bierocks and Runzas, Grandma's Cabbage Burgers are a family favorite. And not just because this recipe makes 5 dozen (they freeze perfectly), they are SO GOOD! Soft and buttery yeast rolls ...

Whisk sugar and yeast into 2 cups warm water in a large (10-quart) mixing bowl. Let sit until yeast activates and forms a foamy layer on top, which should take 10 to 15 minutes. Add 2 cups flour. Then ...

These bison burger cabbage stacks offer a lighter, nutrient-dense alternative to traditional beef burgers while keeping bold ...

I love and appreciate burgers all year round, but there is something undeniably special about a burger at a cookout. With Labor Day just around the corner and summer coming to an end, I think now more ...

This past Wednesday while sitting outside enjoying what seemed like the first sunny day this whole year, a friend mentioned that it was the summer solstice. I immediately felt like I had some catching ...

When is an artisan burger not an artisan burger? When it’s a McDonald’s Corp. special in Ireland. In Monday on Dublin, McDonald’s hailed the creation of its first artisan Irish burger, the McMor, ...

Add Yahoo as a preferred source to see more of our stories on Google. Leafy cabbage plants growing - Yevhen Smyk/Getty Images A juicy burger with a plush bun just hits the spot sometimes. However, ...