The Cannabist Co. is teaming up with Veda Warrior, a Princeton-based minority woman-owned Ayurvedic wellness brand, to host a free pop-up on cooking with cannabis. Scheduled for Jan. 18 from 3-p.m. at ...

If the tryptophan in your oven-roasted turkey helps the body produce serotonin, is Thanksgiving dinner medicinal? We’re hoping so, ’cause it’s gonna take a heap of serotonin to get through that ...

With the recent announcement that the Pitkin County commissioners had established regulations governing the retail sale of marijuana, it seemed high time for this mountain food columnist to pen a few ...

LOS ANGELES--(BUSINESS WIRE)--Drizzle, not sizzle. That’s the mantra behind Oui’d Chef, the newest kitchen innovation from Lehua Brands, a California-licensed house of brands and makers of ...

When the winter chill sets in and the sniffles begin, there’s nothing more comforting than a warm bowl of soup. For those with medical cannabis cards—or anyone exploring cannabis-infused edibles—soups ...

Led by 24-Year-Old CEO Sabrina Clebnik, the Brand is Redefining Safe, Reliable Cannabis Cooking for the Modern Kitchen Clebby's is on a mission to bring easy-to-use, delicious, and dosage transparent ...

Cannabutter is by no means a new ingredient. It has been decades to impart a slight cannabis flavor to the entire array of ...

When most people think about cannabis they can eat, their minds dart to brownies, gummy worms and Rice Krispies treats. But Jazmine Moore offers another way in for the edible cannabis-curious: Salad ...

California-Based Cannabis House of Brands Debuts Premium Infused Truffle and Olive Oil, Bringing Sophisticated Consumption to the Home Kitchen Drizzle, not sizzle. That’s the mantra behind Oui’d Chef, ...