Now that we’re squarely in October, observers of National Chili Month can get down to business. Yes, chili is one of those foods so revered that it gets a whole month of honor rather than just a day.

But it leaves out one surprising ingredient. Here at Allrecipes, we love diving into meals from all different generations. From new and trending recipes such as Candied Cheez-Its and lobster pasta, to ...

This Italian-inspired stew is packed with spicy turkey sausage and leafy kale for a lighter take on chili. Go lighter on the chili powder and cayenne if you're not a huge fan of spice. Get the Spicy ...

Welp, the end of Daylight Savings is here again, thrusting folks in the U.S. into the annual tradition of lamenting both the morning and evening darkness, day after day, for literal months. But with ...

Classic Chili con Carne is a crowd-pleasing dish for your Super Bowl party. (Oregonian file photo) We're closing in on and the big showdown between the Denver Broncos and the Seattle Seahawks. For a ...

There are countless ways to make chili, but today's recipe is a simple classic. This chili con carne recipe is a basic chili recipe with ground beef added, and it's really all you need for a delicious ...

With this chilly weather, everyone’s thinking about warming foods. This gray afternoon, I went digging for my own go-to chili recipe — with sweet potatoes, black beans and a weird mix of spices — but ...

1. For the chili powder: Place the chilies flat in a cast-iron skillet over medium heat and cook, turning as needed, until lightly toasted. Transfer to a plate to cool. Put the cumin seeds in the hot ...