Presque Isle Fish and Farm, owned by Jim Shaffer, offers fresh seafood and cooking classes for seafood lovers. Attendees can enjoy samples, learn cooking techniques from experienced chefs, and ...

This recipe is perfect for Al because he is a man who truly loves barbecue. To celebrate his big day, I knew I had to make him something that's not yet in his cookbook, so I decided on this beautiful, ...

From hook to hotplate—watch as we land giant snapper on soft plastics, then fire up the grill for the freshest BBQ you’ll ever see. It’s the perfect mix of fishing action and mouthwatering food.

Nicole Stover is no stranger to Lombardi’s Seafood in Winter Park. In fact, it’s precisely that business’s inventory of prime local catch that this recipe creator and developer most enjoys working ...

Fish tacos offer a unique flavor and texture profile, setting them apart from more traditional tacos. However, not all fish ...

Cooking fish on a grill takes a few tricks and experience, which Mark Coursey has in spades Mark Coursey, of Presque Isle Fish and Farm, explains how to cook fish on a flat grill. He grills mayo-less ...

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‘Tis the season. Outdoor cooking season, that is. Normally that’s a year-round activity in California, but many backyard grill masters and pitmasters may feel the need to make up for lost time, if our ...