Animal rights advocates say the new regulatory regime requires private slaughterhouse employees to make decisions about which pigs should be slaughtered, both before and in place of federal USDA ...
Steam rises from carcasses in a cooler at the Vermont Packinghouse in Springfield on February 5, 2021. File photo by Glenn Russell/VTDigger Local police are investigating an incident last summer at a ...
No amount of oversight can make killing those who want to live “humane.” We must confront the fact that the real solution lies not in reforming slaughter, but in eliminating it altogether. Brian C.
Scientists and philosophers call it the “meat paradox”—a type of cognitive dissonance that can occur among people who want to eat meat but not kill animals. The unfortunate reality, however, is that ...
In Gail Eisnitz’s memoir, Out of Sight: An Undercover Investigator’s Fight for Animal Rights and Her Own Survival, she recounts a 40-year career working to understand and expose the gruesome truth ...
Animal protection advocates are celebrating the closure of Manning Beef in Pico Rivera, the last cattle slaughterhouse in Los Angeles county limits. It marks what they said is a significant victory ...
SAN ANGELO, Tex. -- Infighting at the Agriculture Department led to the mix-up at a slaughterhouse where a sick cow was processed for pig feed rather than tested for mad cow disease, an official at ...
Ahmedabad: A city sessions court convicted two persons to seven years' imprisonment for stealing cows for the purpose of slaughter and imposed a fine of Rs 1.05 lakh on them. Additional sessions judge ...