There’s no disputing the appeal of the IPA. While it might not technically be the most popular beer in the world (that honor belongs to the pale lager — the domain which most of the nation’s most ...

Stout beers are a popular beverage in bars, restaurants and home kitchens around the world. A stout is defined as "a very dark, toasty, bitter, creamy ale," according to the Beer Judge Certification ...

Easter is a festive, fun and reflective time, where families gather in their finery to join around the table to celebrate with a variety of delicious springtime foods. But what beer should you pair ...

The origins of beer date to before 6000 CE in Sumer and Babylonia or modern-day’s southern Iraq, according to Britannica. Made from fermented barley or other grains, beer was believed to be a nutrient ...