A Philippine man who has been nailed to a cross every Easter for the past 32 years in a Good Friday re-enactment of Jesus Christ's crucifixion says he no longer feels any pain from his wounds.

There used to be a time, not that long ago, when a hot cross bun was a relative mystery or even a practical unknown to Americans. Much like Italian panettone during the winter holidays, the semi ...

Holy Saturday marks the end of the Lenten season on April 19, it is a time to mourn the death of Jesus and to prepare for his ...

What’s the best way to gobble the notorious hot cross bun, everybody’s favourite Easter snack? Well, we’ve all certainly got our favourites. Here, the Stylist team share theirs. There isn ...

But as much as we’re here for non-seasonal stalwarts such as muffins and teacakes, there’s always something thrilling about the arrival of hot cross buns in the shops. Ahead of the Easter ...