Read the original article on Purewow. Everyone’s birthday should be special, and baking a cake with plenty of love is a great first step. But let’s face it: We’re not all exactly professional bakers.

1. Set the oven at 350 degrees. Butter a 9-inch round layer cake pan. Line the bottom with parchment paper and butter the paper. 2. In a bowl, whisk the flour, baking soda, salt, cocoa powder, and ...

The secret ingredient in this modest single-layer cake happens to be parsnips (yes, the vegetable) If it seems like only last week you had more pie than you could handle, that’s because it was only ...

Our best gluten-free chocolate cake recipe combines oat and rice flours for a tender fudgy all-occasion dessert. The pudding-like frosting is just a bonus. A one-bowl vanilla cake, doctored ...

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