Egg foo yung was not Kyle Smith's standard Asian restaurant order -- that was sweet and sour chicken. But the stick-to-the-tried-and-true diner took a chance one day on the Taste of Saigon's shrimp ...

I hope each of you had a meaningful Memorial Day holiday weekend. As I paused to reflect on the meaning of the holiday, it felt good to recall fond memories of grandparents, family and friends. For ...

Mix the chicken, a little salt and pepper with the water in a large mixing bowl until the water is absorbed. Mix in the soy sauce and 1 tsp. of the cornstarch. Set aside. In a medium sized sauce pan, ...

If you've got a hankering for breakfast for dinner, then our Egg Foo Yung is right up your alley. Of course you can make it for dinner, but if you're looking to switch up your ordinary breakfast ...

1. In a large bowl, beat eggs; add mushrooms, bean sprouts, pork, scallions, salt, and pepper; mix well. 2. In a large nonstick skillet over high heat, heat 1 tablespoon oil. Spoon three 1/4-cup ...