UK-based startup Scindo combines AI models with proprietary data to accelerate enzyme discovery and optimization.
A couple of years ago, scientists discovered an enzyme in a waste recycling center in Japan that digests plastic. During a recent experiment to understand how this enzyme works, scientists ...
Tumors can grow quickly only when they’re well fed, so doctors seek ways to starve the malignancies. Realizing that cancer cells consume more methionine than healthy cells do, researchers engineered a ...
Enzymes are important tools, and a new technology combining microbiology and AI has exciting potential to advance their use ...
UB researchers have identified for the first time an enzyme in the foxglove plant that is responsible for the production of compounds needed to make the heart failure drug digoxin. The breakthrough ...
Enzymes are crucial for speeding up slow chemical reactions. Anyone who has worked in a genetics lab is familiar with a common enzyme called Taq polymerase, because it's a reliable workhorse that can ...
Researchers demonstrate the implementation of a remote laboratory activity to teach students about enzyme kinetics. The COVID-19 pandemic forced teachers across the globe to embrace remote learning.
A new cloud-based service from New England Biolabs, a purveyor of enzymes for molecular biology use, will provide hands-free help to lab researchers. Molecular biologists can ask Amazon’s Alexa ...
In the United States about 5%-8% of the population is affected by an autoimmune disorder. Other reports, however, estimate a higher prevalence of various types of autoimmune disorders due to complex ...
Three new enzyme studies at the U.S. Department of Energy's Brookhaven National Laboratory have yielded a new strategy for blocking infection by human adenovirus. The findings, reported in the October ...
CHICAGO — Archer Daniels Midland Co. has opened an enzyme laboratory in Davis, Calif. Scientists there will work with other ADM research and development facilities throughout the world to develop ...
Scientists accidentally created an enzyme that has an appetite for … plastic, the pervasive kind that's used to make bottles for water and soda, and which can normally take hundreds of years to ...
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