Researchers have developed a highly efficient and reusable biocatalyst with promising applications in the food and cosmetics industries. The international team, co-led by Newcastle University, ...

Researchers at the University of Bayreuth and Forschungszentrum Jülich have demonstrated that specific light-sensitive ...

A growing body of research suggests that combining enzymes with biochar, a carbon-rich material made from agricultural and organic waste, could transform how scientists clean polluted water and soil.

Cascade Biocatalysts, a biomanufacturing company catalyzing green chemistry, raised an oversubscribed $2.6 M pre-seed led by Ten VC with participation from Amplify.LA, Boost VC, Range Ventures, ...

To make advances in using microbes to sustainably produce materials, it is necessary to find new molecular tools, or enzymes—but this is labor intensive. A Kobe University team has developed a ...

A new artificial intelligence-powered tool can help researchers determine how well an enzyme fits with a desired target, helping them find the best enzyme and substrate combination for applications ...

Enzymes are proteins that guide (catalyze) very specific chemical reactions. They play indispensable roles in all life forms. Some enzymes carry out the day-to-day business of biology like digesting ...

The first successful human transplant of a kidney converted from blood type A to universal type O used special enzymes developed at the University of British Columbia to help prevent a mismatch and ...

As bakery markets evolve under the pressure of efficiency, waste reduction and changing consumer expectations, freshness is emerging more and more as a strategic differentiator. From retail shelves to ...