With 30 of the world’s 32 climate types and resulting wealth of ingredients, Peru boasts four of the World’s Best 50 restaurants, including the top one.
Ceviche, quinoa, sushi — the nation’s kaleidoscopic culinary traditions are earning popularity and prestige around the world. By Julia Moskin When the Peruvian-born restaurateur Humberto Leon was ...
From the sounds of a sizzling grill to the intoxicating aroma of exotic spices, food markets seduce everyone from the food curious to the food infatuated. Veronica Stoddart is a multiple-award-winning ...
The Takeout on MSN
The 5 Global Influences Found In Peruvian Food
People love to say that the United States is a melting pot of different global cultures, but the cuisine of Peru might just give the U.S. a run for its money. The coastal South American country, home ...
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