Learn all the secrets for How to Make Applesauce. Can it, freeze it -- leave it unsweetened, or add in some extras to sweeten ...

It's officially the time of year for sugar, spice and everything nice! Culinary content producer and host of TODAY's "Saucy" series Anthony Contrino is celebrating the sweetness of the season with two ...

Learn everything you need to know for how to make homemade applesauce. Keep it plain, add flavorings, adjust the texture, ...

Store-bought applesauce may be a convenient option, but it just doesn't pack as much flavor as the kind made from scratch. The apple taste in jarred applesauce is oftentimes muted and in other cases ...

Making your own homemade applesauce is a quick, fun way to use up leftover apples, but not all apples are created equally ...

There are many ways to eat an apple. My centenarian grandmother likes to peel the skin first. Artfully, she guides the paring knife clockwise from top to bottom and produces a red spiral peel so ...

4-5 cooking apples (Braeburn or McIntosh, preferably) A little over 1/2 cup of water 1/4 cup brown sugar, packed 1/4 teaspoon cinnamon 1/8 teaspoon nutmeg A message from Food & Drink Editor Molly ...

There are a lot of things you can do with applesauce. People have been using it not just as an accompaniment to their meals, but as an interesting addition to everything from boxed pancakes to ...

Apple lovers are eager to stock up on their favorite varieties for baking, sauces, or eating fresh. Here are some tips about ...