How long you sear your steak for on either side depends on the thickness of it, and how well done you like your meat.

In the final installment of her YouTube series, Sohla El-Waylly helps demystify how to prepare three types of beef: ground, short rib and rib-eye. By The New York ...

Although it can seem intimidating, cooking a beautiful steak dinner at home is easier than you may expect. With the right tools and tricks in your arsenal, you can whip up delicious steakhouse-worthy ...

Melissa Kravitz Hoeffner has spent over a decade working as a writer in New York City. She currently covers all aspects of food, dining, travel and lifestyle trends and the intersection of culture, ...

We aren’t in the thick of summer yet, not by a long shot, but hopefully you’ve already managed to fire up the grill at least once or twice. As the days get longer, the weather commands us to find a ...

The Stay At Home Chef __________­↓↓↓↓↓↓ click for recipe ↓↓↓↓↓↓↓↓ ______________ Learn how to cook steak perfectly every ...

Learn how to make the best steak of your life, right in your own home! This post is sponsored by Snake River Farms. All ...

Here's how long to cook steaks like ribeye, sirloin, and porterhouse to the perfect temperature. There are all sorts of tricks chefs use to quickly check the doneness of their steaks, using metal cake ...

When asked about the most common mistakes home cooks new to Japanese A5 Wagyu, Cameron Hughs, founder of Holy Grail Steak Co., says it has nothing to do with cooking ability. “It basically comes down ...

Hanger steak is having a moment, but chef Geoffrey Zakarian says it's not as fancy as it seems. "It used to be called a 'butcher steak'" he explains, 'because no one really wanted it, so the butcher ...