A whole deep fried soft shell crab on a roll with mayonnaise - Lauripatterson/Getty Images Soft shell crabs are a remarkable dining experience. Unlike regular old hard shell crabs, you can eat soft ...

If you've never cooked fresh blue crabs, it might seem a bit intimidating. But, it's actually not very hard at all—and the sweet crabmeat is well worth a little bit of manual labor. Found all along ...

Eating steamed crabs at the beach is a favorite pastime of many Marylanders. The spicy and salty seasoning combined with the sweet and succulent crab meat just tastes like summer – and it's a must-try ...

Foodie Bethany Gaskin teaches how to eat king crab legs like a pro. Secret Service finds 17 'skimming' devices in tour of San ...

A family reunion recently brought my far-flung family together in what we consider our hometown, Baltimore. Local food was inevitably a centerpiece of the reunion, and summer in Baltimore means ...

Waterman’s Crab House in Rock Hall has been a steady favorite for years, drawing crowds for its soft-shell crab sandwich that ...

They typically start to appear in restaurants in the springtime — fried on sandwiches, pressed into tacos, rolled tight into sushi. Many chefs are eager to get them in stock to be proudly rattled off ...

The focus on seasonality has become standard in many of our city’s restaurant kitchens, expected to a point of becoming somewhat of a cliche. The truth is I’m rarely electrified by the promise of ...