Ambitious young chefs open second restaurants to expand their brand, or grow their team, or exploit economies of scale. Chez Ma Tante ’s Jake Leiber and Aidan O’Neal had a simpler motivation for ...
When Bar Blondeau opens on July 30th on the sixth floor of the Wythe Hotel, at 80 Wythe Avenue, in Williamsburg, a wall of floor-to-ceiling windows will frame sweeping views of the Manhattan skyline ...
The answer to the question of what you should order at Le Crocodile, a new French restaurant in Williamsburg, is hiding in plain sight. On the postcard that comes with your check and on the books of ...
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