You pull leftovers from the fridge in their plastic container and toss them straight into the microwave. It’s convenient, quick, and apparently slowly contaminating your food with chemicals that weren ...

Read up on the most common microwave myths, and which ones are legit. — -- intro:Did you see American Hustle? Remember that scene where Jennifer Lawrence’s hilarious, mouthy character Roslyn ...

Micorwaves have been a kitchen staple since the late 1960s, but are they safe for our food? Get the Popular Science daily newsletter💡 Breakthroughs, discoveries ...

Microwaving preserves more nutrients than longer, high-heat cooking methods. Using less water and shorter cooking times helps retain vitamins and minerals. Microwaving offers quick, efficient cooking ...