Bathed in a bright tomato sauce that’s infused with white wine, these extra-large beefy meatballs carry loads of flavor from ground coriander, lemon zest, nutmeg, and garlic. They’re delicious on ...

Rhea took to her Instagram to share a story featuring her cooking experimentation (read: feijoada) and wrote alongside, "Feijoda is a Portuguese dish which is basically like chorizo Rajma and it's ...

No need to spend all day by the grill this Fourth of July. Here, chef Rui Correia of Douro restaurant in Greenwich, Conn., shares his Portuguese-style paella, a simple, savory dish that will let you ...

Washington: With their flaky pastry casing, creamy custard filling and brulee topping, Macau's Portuguese egg tarts are as much of a part of the Chinese enclave's fabric as its casinos but their ...

If you’re looking for a bowl of traditional Cape Cod comfort, clam chowder isn’t your only choice. The Portuguese immigrants who originally arrived in Provincetown to work on whaling vessels in the ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Oral history holds that this dish was ...

In Portugal this style of cooking is generally pre-fixed with the word African. African Chicken, African Prawns etc. This was a common style of food when I was growing up in Africa. It was largely ...

Three-time James Beard Award-winning food writer David Leite shares his take on a Portuguese classic, cataplana. Traditionally made with seafood and steamed in a large pot, this version includes ...

Specializing in authentic Portuguese barbecue dishes, Pic Nic Restaurant in East Newark is celebrating 30 years of serving fine food and offering attentive service to hungry patrons looking for a ...

Oral history holds that this dish was created in honor of the Portuguese poet Bulhão Pato, who lived during the 1800s. It is simple and flavorful and makes a great appetizer. Cilantro is traditional, ...