Add Yahoo as a preferred source to see more of our stories on Google. Unlike the pumpkin spice lattes you may get at the coffee shop, these pumpkin scones really do contain pumpkin. It keeps the ...

On behalf of pumpkin lovers everywhere, we are sharing our version of Starbucks pumpkin scones. Baked up fresh right in your own kitchen, these pumpkin scones are topped with sweet glaze and taste ...

I love to eat scones along with my usual afternoon tea. I make them every once in while, not as much as muffins, but every now and then. I'm always looking for more n' more different recipes to try ...

Why wait in a long line for a pumpkin spice latte at Starbucks when you can enjoy a pumpkin spiked coffee scone in the comfort of your own home instead? Yes, one of your fall favorites has gotten a ...

Preheat oven to 400ºF. Line a baking sheet with parchment paper or a silicone baking mat, and set aside. In a large bowl, combine flour, sugar, cinnamon, baking powder, cloves, ginger, nutmeg, baking ...

When you live on a 110-acre farm in Oregon and grow thousands of pumpkins every season, you’ve got to have some gourd-eous recipes in your arsenal. Just ask Little People, Big World‘s Amy Roloff. “We ...

Rachel Fairbank is a freelance science writer based in Texas. When she is not writing, she can be found spending time with her family, or at her local boxing gym. Unlike a PSL, which is just a ...

» Today is the debut of The Recipe Doctor column by Elaine Magee in The Spokesman-Review. » Magee is a registered dietician with a master's degree in public health. She has written more than 25 ...

The Duggar family is having a very sweet week—in every sense of the word. Following the birth of Jill and Derick Dillard’s first child on Monday, Jessa Seewald shared a recipe for pumpkin pecan maple ...

Scones with pumpkin are made for cold autumn days, baked potatoes a must for Bonfire Night The garden paths are treacherous with the soggy black leaves of the medlar. Its fruit, black now, cling to ...

Combine wet ingredients in a bowl and mix (keep cold): pumpkin, egg, heavy cream, molasses, vanilla. Combine dry ingredients in a bowl and mix: flour, brown sugar, baking powder, baking soda, salt, ...

Sourdough doesn't have to be used for just bread - here is a yummy recipe for pumpkin scones - with a twist. In a glass or earthenware bowl, mix together 2 cups of water and 2 cups of plain flour.