Peach cobbler is an immensely popular dessert in America, particularly in the south (where fresh peaches are plentiful during the summer months), and for good reason. The combination of warm, tender ...

(CNN/KLTV) - Wednesday is National Peach Cobbler Day. The dessert is believed to have originated in the 19th century. It consists of fruit filling with a thick crust, usually made from biscuit dough.

13. Slice butter and lay cucks of butter over pie filling, this is your call add as much as you like 14. Slice your pie crust in 1-inch slices and lay it over the top of filling ...

The co-host of The Kitchen came up with this quick version of the quintessential summer dessert. It calls for a prepared pie crust sheet, frozen peaches, fresh blueberries, all-purpose flour, sugar, ...

I consider quiche to be an all-day kind of food. Sure, it’s egg-forward and that makes it a prime candidate for breakfast, but pile a loose salad next to it and suddenly you’ve got a lovely lunch or ...

Summer starts early in Georgia, so by the time the peaches hit the farmers market we’re already knee-deep in sunscreen and fireflies. And thank goodness for their arrival. As the humid summer heat ...

Cobbler vs. Pie: Here's What Sets These Classic Fruit Desserts Apart originally appeared on Parade. When it comes to fruit-filled desserts, like cobbler and pie, things can get a little bit confusing.