Should You Use Parchment Paper Or Aluminum Foil For Roasting Vegetables?

Parchment paper and aluminum foil are two kitchen staples you can use to line your baking sheets when roasting vegetables.
Tasting Table on MSN

The Hearty Roasted Veggie And Lentil Soup You'll Crave All Winter Long

Our roasted vegetable soup combines brown lentils and tons of fresh herbs for the best of wintertime flavors to warm you up ...
Simply Recipes on MSN

10 easy tips for better roasted vegetables, according to chefs

These tips are easy ways to keep your roasted vegetables interesting.

Reinvent American pot roast with far less meat and many more veggies

Far more appealing right now is a pot of vegetables and a little meat. The meat is more of a flavoring in the dish.

For The Hands-Down Best Roasted Vegetables, Don't Make This Common Mistake

For roasted vegetables that are perfectly crispy and brown instead of limp, soggy, and disappointing, avoid making this ...
San Diego Union-Tribune

Roasted vegetables hit the sweet spot

If you’re a traditional carnivore, you may treat vegetables as an afterthought, throwing some steamed green beans or broccoli on your plate just to add color. But if you have kids, they can turn up ...
Lifehacker

Roast Your Vegetables in a Dirty Pan

Last Friday, I roasted some delicious chicken thighs. By Saturday afternoon, they were gone. My boyfriend and I plucked the last two directly from their roasting pan in the fridge and ate them ...