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Pork Chops with Bourbon-Cherry Sauce, and BBQ Hash Recipe

Ashley Moore shows Julia Collin Davison a pork chop recipe dressed in a rich bourbon-cherry sauce, served with some ...
Yahoo

Hash: The barbecue dish that’s a delicious South Carolina secret

Marvin C. Ross was just 8 years old the first time he watched Willis Spells, his neighbor in Dorchester, South Carolina, make barbecue hash. Relatives and friends showed up to sit outside with Spells ...
Ever After in the Woods

12 South Carolina Food Sayings That Only Make Sense After Tasting The BBQ

These South Carolina food sayings may puzzle visitors, but one bite of the state’s famous BBQ makes everything perfectly ...
GoUpstate

Hash is uniquely 'South Carolina' but it's not served the same across the state

South Carolina barbecue is complicated. Yes, it’s mostly pork and yes, it’s mostly mustard-based. But if you look a little deeper, there are a wide variety of proteins (and a couple of non-meat items) ...
Post and Courier

Hash, South Carolina's greatest contribution to barbecue canon, fading across Lowcountry

Whole-hog maestro Rodney Scott had already opened locations of Rodney Scott’s BBQ in Charleston and Birmingham, Ala., when he revealed to a reporter in Atlanta that he’d like to sell barbecue all over ...
Yahoo

This Carolina BBQ-Style Honey Mustard Recipe Is Sweet And Tangy

The list of BBQ sauce styles is a long one. One popular variety, honey mustard BBQ sauce, with its delicate balance of sweet honey, sharp mustard, and complex flavorings, is a perfect accompaniment to ...
Post and Courier

Home Team BBQ: Hash and rice

It is the Palmetto State’s signature contribution to regional barbecue culture, and it stems from pre-Civil War residents trying to make dietary use of every part of the pig. Barbecue without hash and ...