Dairy overproduction, US tariffs on cheese, health threats to livestock, declining breed diversity: The mascot of Switzerland ...
UNIDENTIFIED ANNOUNCER: It is our pleasure to share with you that the World Champion Cheese for 2025 is the Bergkaserei Vorderfultigen Gruyere AOP Spezial from Switzerland. UNIDENTIFIED PERSON #1: Woo ...
Plus: perfume that channels beeswax, a Paris restaurant with a wood-fired rotisserie and more recommendations from T Magazine.
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