Open since 1988, the Texican, near the far end of Manchaca, specializes in what they call "El Paso-style Tex-Mex." This means a full menu of border cuisine utilizing the flavors of West Texas and ...
After all the years I've spent in and around the restaurant business, I often claim I don't care what the service is like as long as the food is good, but Ashley changed all that. Ashley made me ...