Nissin and Maruchan are giants in the ramen world. Both brands take up the bulk of the retail ramen noodle options. Momofuku Ando, founder of Nissin, created his company in 1958. Post-WWII Japanese ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. Del Taco will become the first-ever ...

Craving some mouth-watering ramen? 🍜 In this video, I’m sharing 3 must-try Gyukotsu ramen bowls, including the incredible ...

Heat 1 tablespoon of oil in the pan over medium high heat, and put the beef in the pan and cook until the beef is slightly browned. Shake a bit the salt and pepper on the beef and flip the beef to ...

Shunpudou specialises in ramen and gyukatsu (beef cutlets), and uses only halal-certified ingredients in all of its dishes, allowing anyone who follows a halal diet to enjoy Japanese cuisine without ...

2 cup low sodium beef broth 1 cup water 2 tablespoons soy sauce 2 (3 oz.) packages ramen noodles (any flavor) 2 garlic cloves, grated 1 teaspoon fresh ginger, grated 1 cup frozen vegetables 1 ...

CHICAGO -- At Monster Ramen in Chicago's Logan Square neighborhood, the sound of slurping noodles is a sign of satisfied customers. Led by self proclaimed "noodle nerd" Katie Dong, the ramen shop ...