Part of what makes Garten's espresso martinis feel so special is the presentation. Once shaken, the drinks are served over ...

A martini is classically made with gin and a rinse of vermouth, but you can make it with vodka if you prefer. For a dry martini, add less vermouth.

Robert Simonson, longtime New York Times cocktail and spirits writer and author of "The Martini Cocktail: A Meditation on the World's Greatest Drink" (Ten Speed Press), offers "Sunday Morning" viewers ...

Pretty in pink, the Sakura Martini brings Japanese elegance to your glass, marrying subtle florality and a whisper of salt.

Subscribe to Marlin magazine and get a year of highly collectible, keepsake editions – plus access to the digital edition and archives. Sign up for the free Marlin email newsletter. A bold cocktail ...

Gin: Gin is the classic choice for a martini, adding botanical depth and subtle herbaceous notes. If you’re not a fan of gin, ...

Vote in our poll to crown the best spot in downtown New Bedford who makes their best version of the espresso martini.

Mr. Munoz created the restaurant’s Dirty E.V.O.O. Martini — olive oil-infused vodka, brine from feta and olives, dry vermouth ...

Janulisi wanted to elevate the classic martini and turn it into a finely crafted spectacle unique to Bar Cecil. The $50 ...