It didn’t hit me until I was loading firebrick into the back of my clean car one Sunday afternoon that maybe my little “project” was turning into more of an obsession. All I wanted was a really good ...

Making your own pizza dough is relatively easy but takes a little time to perfect. (You might not toss and twirl your dough around like chefs on TV during your first pizza-making attempt.) Basic pizza ...

In a small bowl stir the yeast and sugar into the water and allow it to sit 5 minutes. Put the flour in a medium sized bowl. Add the salt and olive oil. Mix into the flour. Drizzle the oil Into the ...

If you're into doing your own pizzas from scratch, here is a basic pizza dough recipe. Basic Pizza Dough 1 package (2-1/2 teaspoons) active dry yeast Pinch of sugar 3/4 cup warm water (about 110 ...

There’s a reason that pizza is so popular. Like a chameleon, pizza can take infinite forms, satisfying pretty much every preference and palate. Not to mention, the world of pizza has few rules: Take a ...

This easy sourdough pizza dough recipe uses your homemade sourdough starter to create an artisan-quality crust with ...

Like most yeasted dough recipes, there is an easy way and a hard way to achieve success with homemade dough. The hard way includes a multi-day fermentation process that begins with years-old sourdough ...

Like most yeasted dough recipes, there is an easy way and a hard way to achieve success with homemade dough. The hard way includes a multi-day fermentation process that begins with years-old sourdough ...

1. Dissolve the yeast in the water and set aside for 5 to 10 minutes. Be sure that the water is not hot; temperatures of 120 degrees F and above will kill the yeast, and your dough will not rise. 2.

Make the dough: In a food processor, pulse together flour, cornmeal, yeast, and salt. With processor running, add oil and then 2 cups cold water in a steady steam; process until dough just forms a ...