The era of "biomanufacturing," in which microbes, not petroleum, produce chemical products, is one step closer. A KAIST ...

In an innovative gas fermentation process, reducing the concentration of carbon dioxide was found to significantly improve ...

Kaneka Nutrients is continuing its ongoing commitment to Ubiquinol product authenticity through a third phase of independent market testing. As the recognized leader in Ubiquinol production in the ...

The EU has invested €6.3M ($7.2M) in the Coco-AI project, which will use artificial intelligence to develop a plant cell ...

Discover how synthetic biology is enabling the large-scale manufacturing of lab-made biological products through advanced ...

The longevity bros love it. Members of the Trump Administration too. Experts explain the science behind fermented food and ...

Management consultancy Arthur D. Little (ADL) has published a new viewpoint on cultivated meat, revisiting its 2025 analysis ...

TalentLMS, a leading employee training platform, today released its new Learning Debt Report. With 41% of employees saying their role has evolved faster than their company's ability to train them, ...

Neill, who has passed away at the age of 78, was best known for his work on camera, but his true passion lay in wine-making.

Strategic execution across multiple initiatives positions the Entolimod platform to pursue opportunities in government ...

The transition toward sustainable food systems requires a coordinated approach that integrates crop biology and advanced food ...