Kombucha is a fermented drink with a sweet and sour tang, but how long will this beverage really last once you bring it home?

Trying out a simple kitchen experiment to make a kombucha scoby at home using black tea. Wish me luck!

Why this fermented favorite works as a surprisingly elegant cocktail mixer.

Curious whether kombucha is good for you? The fermented tea offers probiotics and antioxidants that may benefit gut health and overall well-being.

Fermented drinks like kombucha, kefir, and amazake contain live bacteria and other compounds that may help support gut health, skin health, and healthy aging.

A registered dietitian tested what happens when you make kombucha a daily habit. From better digestion to a surprising hydration boost, here’s what she learned after seven days of “booch.” ...

These drinks have captivated the natural wine crowd and are probably the most elegant and complex alcohol alternatives you ...

As Dry January reaches its final furlong, many retailers are reporting record-breaking sales of alcohol-free and very low-alcohol drinks.

Bitter tea results from over-brewing, excess tannins, or poor brewing methods. Fix it by diluting with milk or water, adding lemon (not in milk tea), salt, herbs, or sweeteners. Prevent bitterness by ...

Matcha, a finely ground Japanese green tea powder, has surged in international popularity. Today, variations of the trendy drink have made their way into cafes, restaurants and even people's homes.

Kefir and kombucha are fermented probiotic drinks that may support gut health, along with other benefits. They differ in nutrition, taste, texture, and more.

Fermented foods contain probiotics, which support the gut microbiome. Kombucha is a fermented tea, but there are several ...