Virtual cell models that enable the prediction of cell behavior across scales and biological contexts are rapidly emerging at the forefront of drug discovery. Tom Sercu, PhD, vice president of AI and ...

It’s challenging to find the two nutrients in a single food, experts say. These categories offer a nice mix. Credit...Bobbi Lin for The New York Times Supported by By Sophie Egan With protein hogging ...

A pilot study suggests that a simple program combining exercise and protein supplementation may help older adults with frailty recover more successfully after hospitalization, with 80% of participants ...

As Biohub unveiled the next-generation ESM, AI tools designed to model protein biology, Northwestern University scientist Shana Kelley said the innovations will help write “the book of life.” A ...

Most Americans eat more protein than they need. We asked experts what can happen if people have too much of a good thing. By Sophie Egan If you’ve browsed the packaged-food aisle of a grocery store ...

Proteins are critical to life—and to industry. There are countless proteins that could be engineered to treat and even cure serious diseases and cellular dysfunctions. Industrial applications are ...

In an effort to address a nationwide shortage of civil engineers, the Illinois Department of Transportation has launched a pilot hiring initiative that will provide student loan repayment assistance ...

Targeted protein degradation is changing how drug discovery teams think about disease biology. For many years, small molecule programs were built around inhibition. A compound was expected to bind a ...

EMERYVILLE, Calif., May 6, 2026 /PRNewswire/ -- Premier Protein today announced the launch of its Shakes for Shifts Grants Program, a $25,000 initiative designed to help nurses overcome financial ...

Attrition in undergraduate engineering students is an issue across the country, with some researchers reporting that close to 50% of those who start college as engineering majors have switched by the ...

Clear protein powder is typically made from whey protein isolate, a highly filtered form of whey. It produces a clearer, lighter consistency than regular protein powder and is generally lower in ...

Protein engineering is a field primed for artificial intelligence research. Each protein is made up of amino acids; to optimize a protein function, researchers modify proteins by switching out one of ...