This is the second article in a fresh collaboration between QSR magazine and The CEO Series, an Emmy-winning original program ...

QSR delivers timely and in-depth reporting on the $350 billion quick-service restaurant industry. For 25 years, QSR has ...

Chicken Salad Chick announced the opening of its 300th restaurant nationwide, located at 1301 S. Babcock St. in Melbourne, FL ...

J&J Snack Foods has enhanced its SUPERPRETZEL recipe for an upgraded flavor, softer texture, and great taste even when held ...

In the fast-paced restaurant industry, maintaining operational consistency remains one of the greatest challenges, especially ...

Burger King has been clear about the company’s urgency to modernize. It even built a 40,000-square-foot “Royal Innovation ...

Culver Franchising System, LLC, announced today the appointment of Julie Fussner to CEO. Fussner will lead the over 670 owner ...

SONIC Drive-In is ready to transport fans to a world of whimsical wonder with its newest, most wonderful creation yet – the ...

Technology’s role in the restaurant industry has rapidly evolved beyond simply boosting sales through third-party apps and ...

Cousins Subs proudly introduces its new limited-time offerings: the Fried Bologna Sub and Cupcake Shake. Available now ...

QSRs relied heavily on discounts and value menus to attract customers grappling with rising costs. While these strategies ...

Behind the Counter series, we step into the burgeoning world of drive-thru beverages. Few segments, if any, are as hot as ...